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Contact Us
Student Health Service
Montana State University
P.O. Box 173260
Bozeman, MT 59717-3260

Tel: (406) 994-2311
Fax: (406) 994-2504
TDD: (406) 994-4790
Location: Swingle Building

Director:
Jim Mitchell
jimm@montana.edu
Student Health Service > Nutrition
Student Health Service

Nutrition Services

210D Swingle Building
Student Health, 2nd floor
MSU/Bozeman Campus

Individual services can be provided by a registered dietitian, licensed nutritionist and are covered by the health fee paid when taking seven (7) or more credits.  No additional charges apply when health fees are paid.

If you are taking less than 7 credits and choose to pay the Student Health Service fee for the semester (see “Fees and Insurance”), nutrition services may be utilized as well.  A spouse may be included with services.  Children can attend sessions but are not seen individually by the RD.  MSU Staff must contact the wellness program for individualized services.

The dietitian/nutritionist will provide an initial consultation for 60 minutes and then follow-up will be scheduled as deemed appropriate to the student. Follow-up visits may require 15-60 minute sessions as determined specific to the individual’s needs.  Referrals are provided when other services are indicated by the student’s individual needs (MD, counseling, trainers, etc.).

Please contact the office directly if you have questions or nutritional concerns.  A receptionist will be available to schedule an appointment or the dietitian/nutritionist will return your call or e-mail inquiry directly (within 1 day during the week and 2-3 days over the weekend).

Hours of Availability:

During Semester
Monday – Friday, 9:00 a.m. to 4:00 p.m.

During Winter Break and Summer
Monday – Thursday, 9:00 a.m. to 12:00 noon

Please contact the Nutrition Office if interested:

Linda J. Hogg, RD, LN
994-4380 or 994-4381
linda.hogg@montana.edu

 

Nutrition Services Available to You

Dorm Living and How to Eat Healthy

Off Campus Living: How to Build a Better BBQ

Healthy Snack Ideas

Ideas for Incorporating Plant Foods in One's Diet

Work Week Ideas

Eating Disorders

Tips to Help Control Carb Cravings

 

 

 

 

 

 

 

 

View Text-only Version Text-only Updated: 7/1/2008
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