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Contact Us
MSU Food Service
P.O. Box 172080
Bozeman, MT 59717-2080
Phone: 406-994-2661
Fax: 406-994-1918

Director
Todd Jutila
tjutila@montana.edu

Dining Halls - Spring 2008 Menus

What's Cooking in the Residence Dining Halls?

Cycle I: 
August 24-30
October 5-11

Cycle IV:
September 14-20
October 26-31

Cycle II: 
August 31-September 6
October 12-18

Cycle V:
September 21-27

Cycle III:
September 7-13
October 19-25

Cycle VI:
September 28-October 4


 

View Text-only Version Text-only Updated: 09/5/08
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