Catering Contacts

Whether you are interested in a morning delivery, lavish lunch buffet, or an intimate dinner - University Catering is here to serve your needs. Our familiarity with campus operations enables us to provide superior service and products for our campus community. In addition, our experienced management team and professional student staff take a personal interest in making your event a success.

Our executive catering chef uses the freshest ingredients and personal attention to assure each meal not only tastes delicious, but also has a beautiful presentation. While the catering menu is an excellent representation of what is most popular, we work with each client's personal interests to create the tailored event that you envision. Our goal is to satisfy your specific needs and wants from colors and floral center pieces to equipment rentals and dietary restrictions. We have the expertise to meet your needs and we look forward to working with you.

Contact Us We are located in Room 236 of the Strand Union Building. Our phone number is 994-3336 and our fax number is 406-994-5019. Stop by and see us during our office hours (8am to 5pm Monday - Friday).		Larissa Young Catering Office Manager Phone: 406-994-3336 E-mail: lquick@montana.edu
Paul Birkeland Executive Catering Manager Phone Number: 406-994-5220 E-mail Address: paulb@montana.edu		Ryan Snyder Sales and Banquet Catering Manager Phone: 406-994-6013 E-mail: rsnyder@montana.edu
Katy Grassel Sales and Banquet Catering Manager Phone Number: 406-994-5271 E-mail Address: kgrassel@montana.edu		Noel Edwards Sales and Banquet Catering Manager Phone: 406-994-7188 E-mail: nedwards@montana.edu

Return to regular view	Text-only	Updated: 09/13/08