National Food Day at MSU
- Tuesday, October 31, 2017 from 10:00am to 2:00pm
- Strand Union Building, Ballroom A - view map
Students in the Montana Student Dietetics Association at MSU and the Nutrition in the Lifecycle class are hosting National Food Day. The event's theme, "Living Sustainable Lifestyles" celebrates and encourages healthy eating, sustainable activities, and education about sustainability. Booths created by students will offer games and helpful information.
Also helping out are the MSU Food Service and the Office of Student Engagement.
- Debra Redburn