**THIS SECTION IS CURRENTLY BEING UPDATED.  CHECK BACK FOR NEW RESORCES LATER** (May, 2020)

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The Montana Pollution Prevention (MT P2) Program and the Montana State University Extension have produced a wide range of materials designed to help small businesses, government, schools and consumers implement environmental best practices.

To view a selection of titles, click on the links to the right, or scroll down this page.

Some of the checklists, fact sheets, videos, posters, and other materials listed on this page are applicable to a wide variety of audiences. Click on Environmental Best Practices to quickly view this list of materials.

Many of these materials are written for specific audiences. Click on a particular subject on the links to the left to view these titles.

 

Construction

Pollution Prevention Reference Guide for Montana Residential Construction(1998) Provides practical ideas on how contractors and designers can reduce or eliminate waste.

Grocery Stores

Pollution Prevention Tips For Grocery Stores(1997) Suggests ways grocery store owners and employees can prevent pollution (single copy free).

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Health Care

Pollution Prevention Tips For Health Care Providers(1997) Suggests ways health care providers can prevent pollution (single copy free).

Local Government

Pollution Prevention Guidebook For Montana Local Governments(1999) A planning tool for local government entities seeking to establish pollution prevention programs.

Lodging Industry

Energy Conservation Strategies for the Lodging Industry(2001) Part 1 explains the ENERGY STAR five-stage approach to prioritizing energy upgrade investments for buildings. Part 2 provides an overview of financing mechanisms and financing sources available to Montana businesses seeking to invest in energy upgrades.

Pollution Prevention for the Lodging Industry: Housekeeping Best Practices(2001) An overview of environmental best practices for hotel/motel housekeeping operations. Includes links to many additional resources.

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Restaurants

Pollution Prevention Tips For Restaurants(1997) Suggests ways restaurant owners and employees can prevent pollution (online copy free).

Schools

 

Service Stations

Pollution Prevention Tips For Service Stations(1997) Suggests ways service station owners and employees can prevent polltuion (single copy free).

 

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