University Culinary Services

Due to recent changes to a new primary food supplier, nutritional info and labels may not be 100% accurate.

For a complete list of nutritional facts, sub ingredients, and allergen information, please ask a supervisor.

We are working diligently to update all systems and will notify campus personnel when the information is complete.

(We apologize for any inconvenience this may cause.)

Welcome

Welcome to Montana State University Culinary Services. We provide meals for over 12,000 students a day and we look forward to serving you as well. Dining has become an integral part of campus life and the overall college experience. We are proud to provide our students with not only a repertoire of various cuisines, cooking styles, and flavors, but a comfortable atmosphere to meet friends, study, and simply relax.

MSU Culinary Services strives to:

  • provide the highest quality food, service, and presentation while maintaining variety and flexibility.
  • offer well balanced meals with wholesome ingredients including gluten-free, vegetarian, and lite options.
  • create a welcoming atmosphere.
  • continue commitment to keeping up with current dining trends.
  • embrace social, nutritional and financial responsibilities.

We want your dining experience to be enjoyable so comments and suggestions are encouraged and always welcomed.