Yield: 6 Servings | Serving Size: 1/2 Cup

Cost/Serving: $1.13

Ingredients:

7 medium-small apples

1 Tablespoon butter

1 teaspoon cinnamon

 

Direction: 

  1. Preheat the oven to 350°F.
  2. Slice apples into small-medium pieces.
  3. In a saucepan or microwave, melt butter with cinnamon. 
  4. In a large bowl, add sliced apples and drizzle melted cinnamon-butter mixture on top.
  5. With a spatula, stir to coat all sides of the apples. 
  6. Pour apple mixture into a large baking dish and bake for 30 minutes.
  7. Serve alone, or add yogurt, oatmeal, or vanilla ice cream!

 

Tips: Use any variety of apple that you like to eat. Tart apples are extra tasty when added to oatmeal, yogurt, or ice cream. 

 

Nutrition Facts: Servings: 6, Serving Size: 1/2 cup
Amount per serving: Calories 110, Total Fat 2g, Saturated Fat 1.5g, Trans Fat 0g, Cholesterol 5mg, Sodium 15mg, Total Carbohydrate 24g, Dietary Fiber 4g, Total Sugars 18g (Incl. Added Sugars 0g), Protein 0g

 

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